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About this Guide.
Click on the tabs to find the Library's food history resources and recommended websites.
Related Resources
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EBooks: Check them out.
These books are a sample of the over 2,000 ebooks that are available through our library catalog. Put in a search term and see what titles you can discover and read from the comfort of your room.
Great Books
One Hundred Million Years of Food by Call Number: TX369 .L396 2016ISBN: 9781250050410Publication Date: 2016-02-02
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Off-Campus Access
The Library provides remote access to journals, magazines, newspapers, E-books, streaming videos, and more.
To access these resources from off-campus, when prompted, enter your JWU Wildcat email and password
