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History of the Dish: V-Z

In this Library Guide you will find resources to help you find the histories of many recipes.

Dishes & Resources: V-Z

What you'll find below is a starting place for locating historical information on a variety of dishes.

Dish  Books containing historical information about dish Online Resources
Veal Normandy  

Chicken a la King & the Buffalo Wing: Food Names and the People and Places that Inspired Them - Call Number:  TX349 .G54 2008  (Available at the Reference Desk)

 
Veal Orloff   

Chicken a la King & the Buffalo Wing: Food Names and the People and Places that Inspired Them - Call Number:  TX349 .G54 2008  (Available at the Reference Desk)

 
Veal Oscar

Chicken a la King & the Buffalo Wing: Food Names and the People and Places that Inspired Them - Call Number:  TX349 .G54 2008  (Available at the Reference Desk)

The Deluxe Food Lover's Companion - Call Number: TX349 .H532 2009  

 
Vichyssoise

Chicken a la King & the Buffalo Wing: Food Names and the People and Places that Inspired Them - Call Number:  TX349 .G54 2008  (Available at the Reference Desk)

Rare Bits - Call Number:  TX714 .S7812 1998 (Available in Reference)   

www.foodtimeline.org
Victoria Sponge Cake

Rare Bits - Call Number:  TX714 .S7812 1998 (Available in Reference collection)

Cake a Global History Call Number: TX771 .H86 2010

 
Waldorf Salad  

Chicken a la King & the Buffalo Wing: Food Names and the People and Places that Inspired Them - Call Number:  TX349 .G54 2008  (Available at the Reference Desk)

Rare Bits - Call Number:  TX714 .S7812 1998 (Available in Reference)   

www.foodtimeline.org
Welsh Rabbit

Chicken a la King & the Buffalo Wing: Food Names and the People and Places that Inspired Them - Call Number:  TX349 .G54 2008  (Available at the Reference Desk)

An A-Z of Food and Drink - Call Number: TX349 .A86 2002 (Available at the Reference Desk)

Rare Bits - Call Number:  TX714 .S7812 1998 (Available in Reference)

www.foodtimeline.org
Wiener Schnitzel

Chicken a la King & the Buffalo Wing: Food Names and the People and Places that Inspired Them - Call Number:  TX349 .G54 2008  (Available at the Reference Desk)

 
Woodchuck

Rare Bits - Call Number:  TX714 .S7812 1998 (Available in Reference)

 
Zuppa Inglese

Chicken a la King & the Buffalo Wing: Food Names and the People and Places that Inspired Them - Call Number:  TX349 .G54 2008  (Available at the Reference Desk)

Rare Bits - Call Number:  TX714 .S7812 1998 (Available in Reference)