Skip to Main Content
It looks like you're using Internet Explorer 11 or older. This website works best with modern browsers such as the latest versions of Chrome, Firefox, Safari, and Edge. If you continue with this browser, you may see unexpected results.
Ideas to play with
Food service management
what others can you think of?
Food & Beverage Databases
Food Science Source
Many full-text articles from magazines and trade journals covering the food industry: Food Safety, Food & Beverage Science, Food Service, Processing, Packaging, Shipping, Culinary Innovation, and Product Development.
SAGE Journals Online
Full-text journal articles are ONLY AVAILABLE FROM 1999-TO THE CURRENT YEAR in such fields as Administration & Leadership, Business/Management, Clothing & Textiles, Criminal Justice, Cultures, Education, Entrepreneurship, Food Science, Hospitality, Information Science, Literature, Marketing, Sports, Travel & Tourism. FOR FULL-TEXT ARTICLES PUBLISHED FROM 1999 TO THE PRESENT: (1) Checkmark “SAGE Content Available to Me” and (2) Specify a DATE RANGE from 1999 through [current year].
Provides evidence-based medical and alternative therapies for medical conditions and sports medicine. Covers functional foods, diets, supplements (including herbs), exercises and more.